YAMAS SPECIALTIES

MOUSAKA – $19

Baked layers of eggplant, zucchini, ground beef & potatoes topped with béchamel.

ROAST LAMB – $24

Slow roasted lamb shoulder. 


​LAMB CHOPS – $29

Marinated with special Greek spices & cooked to perfection.

RACK OF LAMB – $32

KALAMARI DINNER – $19


​LAHANIKA – $18

Spinach & feta cheese pie wrapped with flaky filo pastry.

GREEK RIBS OR BBQ RIBS – $25

GARLIC PRAWNS OR PRAWNS UVETSI – $22


​DOLMATHES DINNER – $19

Vine leaves stuffed with lean ground beef & rice in an egg lemon sauce.


Salads
Yamas Orektiki
Yamas Souvlaki
Yamas Specialties
Seafood & Steaks
Pastas
Yamas Pikelias